Hi, I’m Joana. Today, we’re going to make salmon patties with a little extra recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Salmon Patties with a little extra Recipe
Salmon Patties with a little extra is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Salmon Patties with a little extra is something that I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can have salmon patties with a little extra using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Salmon Patties with a little extra:
- Take 1 can salmon
- Make ready 1 1/2 onion
- Get 1 1/2 cup sweet peppers
- Get 1 1/3 bunch spinach
- Take 2 large egg white
- Make ready 2 dash salt/pepper
- Get 1 cup corn
- Prepare 1 1/4 cup flour
Steps to make Salmon Patties with a little extra:
- set stove to med heat
- lightly grease pan with olive oil
- mix all ingredients in a bowl removing the bones from salmon
- mold into Patties
- lightly cook until brown and flip patty until both sides brown
So that is going to wrap it up for this special dish salmon patties with a little extra recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
