Mango cheese cake
Mango cheese cake

Hi, I’m Laura. Today, I’m gonna show you how to prepare mango cheese cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mango cheese cake Recipe

Mango cheese cake is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mango cheese cake is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have mango cheese cake using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mango cheese cake:

  1. Make ready 4 fresh mangoes
  2. Take 1 cup whipping cream
  3. Get 1 cup cream cheese
  4. Prepare 1 tbspn sugar
  5. Take 1 small packet of digestive biscuits
  6. Get 1 tbspn melted butter
  7. Get 1 sachet unflavoured gelatine

Instructions to make Mango cheese cake:

  1. Take digestive biscuit grind it into fine powder add melted butter to it mix well! set in the bottom of the openable cake tin and freeze for 30 minutes
  2. Chop fresh mangoes add little sugar and grind it into smooth pulp (do not add water at all)
  3. Whip the cream cheese.
  4. Whip the whipping cream with the beater till stiff peaks.
  5. Now to the whipped cream add the whipped cream cheese and some mango pulp mix it well..take a sachet of unflavoured gelatine add little water to it mix well! Add this gelatine to the cream mixture and mix it well! Now add this mixture to the cake tin and add little mango pulp on top, with the help of toothpick make design and freeze for about 4 to 6 hours.
  6. Once it’s sets! Remove it and add the whipping cream on sides (as shown in picture) add the chopped fresh mangoes and serve! Ready

So that’s going to wrap it up with this exceptional dish mango cheese cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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