Hi, I’m Elise. Today, I’m gonna show you how to prepare ropa vieja recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ropa Vieja Recipe
Ropa Vieja is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Ropa Vieja is something that I’ve loved my whole life.
To bewith this recipe, we must first prepare a few ingredients. You can have ropa vieja using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ropa Vieja:
- Take Vegetable oil
- Get Beef flank steak
- Make ready Beef broth
- Prepare 8 ounce of tomato sauce
- Prepare Onion
- Get Green bell pepper cut in thin slices
- Get Garlic chopped
- Prepare 6 oz tomato paste
- Take Ground cumin
- Prepare Chopped fresh cilantro
- Make ready Olive oil
Steps to make Ropa Vieja:
- Directions - - Heat vegetable oil in a large skillet over medium-high heat. Brown the flank steak on each side, about 4 minutes per side.
- Transfer beef to a slow cooker. Pour in the beef broth and tomato sauce, then add the onion, bell pepper, garlic, tomato paste, cumin, cilantro, olive oil and vinegar. Stir until well blended. Cover, and cook on High for 4 hours, or on Low for up to 10 hours. When ready to serve, shred meat and serve with white rice.
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