Rice noodle with curry sauce and sausage
Rice noodle with curry sauce and sausage

Hi, I am Jane. Today, we’re going to prepare rice noodle with curry sauce and sausage recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Rice noodle with curry sauce and sausage Recipe

Rice noodle with curry sauce and sausage is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Rice noodle with curry sauce and sausage is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have rice noodle with curry sauce and sausage using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rice noodle with curry sauce and sausage:

  1. Get 8 oz rice noodles
  2. Get 1 lb mild sausage
  3. Prepare 2 oz
  4. Get 2 tbsp green curry paste
  5. Get 1 tbsp dehydrated ground to powder jalapeno seasoning
  6. Take 1 dash worcestershire sauce
  7. Make ready 1 tbsp soy sauce
  8. Prepare 1 tbsp tumeric

Steps to make Rice noodle with curry sauce and sausage:

  1. First soak rice noodles in hot water for 30 min.
  2. Start sausage during soaking of rice noodles cook fully slice add back to wok or pan .
  3. Add to deglaze pan when with sausage still in reduce abit then add all other seasonings don’t drain grease let cook 3 mins drain noodles add to pan or wok toss let flavors infuse noodles for 5 mins keep tossing on med heat add hot sauce if you like.

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