Hello, I’m Joana. Today, I’m gonna show you how to make baked chicken legs with potato recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Baked Chicken Legs with Potato Recipe
Baked Chicken Legs with Potato is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Baked Chicken Legs with Potato is something which I have loved my whole life.
To bewith this recipe, we have to first prepare a few components. You can cook baked chicken legs with potato using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Chicken Legs with Potato:
- Take 2 chicken legs
- Take 4 potato
- Prepare Souce:
- Make ready 2 tablespoon yoghurt
- Prepare 1 tablespoon tomato puree
- Prepare 2 tablespoon olive oil
- Prepare 1 clove garlic
- Get Salt
- Get Black pepper
- Get Cumin
- Make ready Thyme
- Take Parsley
Instructions to make Baked Chicken Legs with Potato:
- Make cuts on chicken legs and cut the potatoes into apple slices and put in a big bowl.
- Mash the garlic and mix all the souce ingredients in a separated bowl (persley to be put on the ckicken after baking)
- Add the souce and marinate the chicken legs and potatoes. Cover the bowl with plastic foil and leave in the fridge 1 hour to rest.
- Preheat the oven to 200 °C and bake it for 45 minutes.
So that is going to wrap this up for this exceptional dish baked chicken legs with potato recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
