Baked Chicken Rice
Baked Chicken Rice

Hello, I am Joana. Today, I will show you a way to make baked chicken rice recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Baked Chicken Rice Recipe

Baked Chicken Rice is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Baked Chicken Rice is something which I have loved my entire life.

To bewith this particular recipe, we have to prepare a few ingredients. You can have baked chicken rice using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken Rice:

  1. Take 1 pound chicken drumsticks
  2. Make ready 1 tbsp paprika
  3. Make ready 1 1/2 cups rice
  4. Get 1 onion
  5. Prepare 4 garlic clovers
  6. Prepare 1/3 cup carrot (as you like)
  7. Make ready Chicken broth
  8. Get Salt + pepper
  9. Get Cooking oil

Instructions to make Baked Chicken Rice:

  1. Turn on the oven to 400F.
  2. Marinate chicken drumsticks with paprika, salt and pepper. Add cooking oil in pan, fry chicken until golden brown, pick them up to one side.
  3. Add more cooking oil in pan. Fry onion until golden.
  4. Next add garlic, then rice. Finally is chicken broth with a pinch of salt and pepper. Stir well.
  5. Take all of rice to a baking tray. Put chicken on the top. Cover them with foild. Bake in 45’.
  6. Take the rice to the plates with chicken above. Add a little pasley as you like. Enjoy it!
  7. Sorry for without image by step. I will update in the next time, maybe just tomorrow ;)

So that is going to wrap this up for this special dish baked chicken rice recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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