Hello, I’m Joana. Today, I’m gonna show you how to make teriyaki baked chicken recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Teriyaki Baked Chicken Recipe
Teriyaki Baked Chicken is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Teriyaki Baked Chicken is something that I’ve loved my entire life. They are fine and they look wonderful.
To bewith this particular recipe, we have to prepare a few components. You can cook teriyaki baked chicken using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Baked Chicken:
- Prepare 5 tbsp + 1 tsp sugar
- Prepare 5 tbsp + 1 tsp soy sauce
- Make ready 2 tbsp +2 tsp cider vinegar
- Make ready 4 cloves garlic, minced
- Prepare 1/4 tsp ground ginger
- Take 1/4 tsp black pepper
- Prepare 1 lb chicken, cut into strips or chopped
Instructions to make Teriyaki Baked Chicken:
- Whisk all ingredients except chicken, pour over chicken and marinate for 2-24 hours.
- Preheat oven to 425 F
- Coat baking dish with non-stick cooking spray, pour marinated chicken into pan.
- Bake for 30-35 minutes stirring once.
So that is going to wrap it up with this distinctive dish teriyaki baked chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
