Hi, I’m Kate. Today, I’m gonna show you how to make baked chicken legs recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Chicken Legs Recipe
Baked Chicken Legs is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Baked Chicken Legs is something that I have loved my entire life. They are nice and they look fantastic.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook baked chicken legs using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Chicken Legs:
- Make ready 12 chicken legs
- Make ready 1/2 cup soy sauce
- Prepare 1 tbs ketchup
- Make ready 1/2 cup or less honey
- Take 1 tsp cornstarch
- Take 3 cloves garlic
- Take 1 tsp parsley
- Take 1/2 tsp black pepper
- Prepare 1/2 tsp oregano
- Take 1/3 tsp paprika
Instructions to make Baked Chicken Legs:
- Heat oven to 425 F. Wash chicken, patted dry. Prepare sauce by mixing soy sauce, honey, herbs and ketchup. (White powder in the picture is garlic salt) I boiled my chicken legs for 15 minutes before I put them oven. I waited make sure they are cool enough to handle.
- Brush them with sauce, cook 25 minutes. Turn them brush them with sauce and cook another 20 minutes
- Your oven temperature may differ from mine. So make sure you reach the best color.
- Serve them hot.
So that’s going to wrap this up for this special dish baked chicken legs recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
