Cheeseburger grilled cheese sandwiches
Cheeseburger grilled cheese sandwiches

Hello, I am Laura. Today, we’re going to make cheeseburger grilled cheese sandwiches recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cheeseburger grilled cheese sandwiches Recipe

Cheeseburger grilled cheese sandwiches is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Cheeseburger grilled cheese sandwiches is something that I’ve loved my entire life.

To bewith this recipe, we have to prepare a few ingredients. You can cook cheeseburger grilled cheese sandwiches using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheeseburger grilled cheese sandwiches:

  1. Prepare 1 tbsp vegetable oil
  2. Get 1 chopped onion
  3. Prepare 1 lb ground beef
  4. Take 1 tbsp yellow mustard
  5. Make ready 1 tbsp worchestire sauce
  6. Make ready 1 tsp garlic powder
  7. Make ready salt
  8. Prepare ground black pepper
  9. Take 2 tbsp butter
  10. Make ready 4 slices sourdough bread
  11. Get 2 c shredded cheddar
  12. Take 6 pickle slices
  13. Make ready 1 tomato sliced
  14. Prepare ketchup for drizzling

Instructions to make Cheeseburger grilled cheese sandwiches:

  1. In a large skillet over medium heat, heat oil. Add onion and cook until soft, 5 minutes, then add beef and cook until no longer pink, 5 minutes more. Drain fat.
  2. Add mustard, Worcestershire, and garlic powder to beef and season with salt and pepper. Stir until combined.
  3. Assemble sandwich: Butter the outside of all 4 slices of bread. Add 1 slice of bread buttered-side-down to skillet and top with 1/2 cup cheddar and half the cheeseburger mixture. Add pickle slices and tomato and a drizzle of ketchup. Top with 1/2 cup more cheddar and sandwich with another slice of bread, buttered side up.
  4. Repeat with remaining ingredients to make a second sandwich.
  5. Cook sandwiches until bread is golden and cheese is melty, 5 minutes.

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