Hello, I am Jane. Today, I’m gonna show you how to make beef stroganoff recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beef stroganoff Recipe
Beef stroganoff is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Beef stroganoff is something that I have loved my whole life. They’re nice and they look fantastic.
To bewith this recipe, we must prepare a few ingredients. You can have beef stroganoff using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef stroganoff:
- Get button mushrooms
- Prepare small purple onion, chopped
- Get garlic, finely chopped
- Make ready flank steak, sliced thinly against the grain
- Make ready dry egg noodles
- Make ready beef stock
- Get cornstarch
- Make ready sour cream
- Get Worcestershire sauce
- Prepare Finely chopped fresh Italian parsley for garnish
Steps to make Beef stroganoff:
- Add a splash of veg oil to a large pan on high heat. Add the mushrooms and fry until they give up their water and turn brown, about 3 minutes. Remove the mushrooms to a plate.
- Add a fresh splash of veg oil to the pan you used for the mushrooms and turn the heat down to medium-high. Add the onion and garlic. Let sweat for 1 minute. Add the beef and fry until cooked, about 5 minutes. While you wait for the beef, get a large pot of water boiling and throw in the noodles.
- Return the mushrooms to the pan and add the stock. Let simmer for 5 minutes. Make a slurry by whisking the cornstarch with 1/2 cup of water, then add it also. Stir until the sauce starts to thicken, about 1 or 2 minutes. Whisk in the sour cream and Worcestershire sauce. Add salt and freshly cracked pepper to taste. Your noodles should be close to cooked by this time. Turn the pan down to low while you wait.
- Drain the noodles well and add them to the pan. Toss well to coat. Sprinkle a little parsley on top when serving.
So that is going to wrap it up with this special dish beef stroganoff recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
