Oatmeal Cake
Oatmeal Cake

Hi, I am Joana. Today, we’re going to prepare oatmeal cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Oatmeal Cake Recipe

Oatmeal Cake is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Oatmeal Cake is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have oatmeal cake using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Cake:

  1. Take Oatmeal
  2. Get 1 1/2 cup boiling water
  3. Prepare 1 cup oatmeal
  4. Make ready 1 stick butter
  5. Make ready Cake
  6. Take 1 cup brown sugar
  7. Get 1 cup sugar
  8. Get 2 eggs
  9. Take 1 1/2 cup sifted flour
  10. Take 1 tsp salt
  11. Prepare 1/4 tsp nutmeg
  12. Prepare 1/2 tsp cinnamon
  13. Take 1 tsp baking soda
  14. Take Topping
  15. Prepare 1/4 cup halfhalf
  16. Make ready 1/2 cup brown sugar
  17. Take 1 cup coconut
  18. Get 1 cup chopped nuts
  19. Take powder sugar

Instructions to make Oatmeal Cake:

  1. Pour 1 1/4 cups boiling water over 1 cup oatmeal and a stick of butter. Let stand for 20 minutes.
  2. Beat together eggs and sugar, then add oatmeal mixture. Add all additional ingredients for the cake and mix well.
  3. Pour cake mix into a greased 9x13 inch pan.
  4. Toss ingredients for topping together in a separate bowl (not including powdered sugar). Before baking, sprinkle topping gently over cake. Bake at 350 degrees for 45 minutes.
  5. Once the cake is cooled 30 minutes dust with powdered sugar. Enjoy

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