Hello, I am Kate. Today, I’m gonna show you how to prepare slow cooker rice pudding recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Slow cooker rice pudding Recipe
Slow cooker rice pudding is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Slow cooker rice pudding is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook slow cooker rice pudding using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Slow cooker rice pudding:
- Prepare rice
- Get semi skimmed milk
- Make ready granulated sugar
- Make ready butter or spread
- Make ready vanilla extract
- Prepare cinnamon stick (optional)
Steps to make Slow cooker rice pudding:
- Add all of the ingredients to the slow cooker and mix.
- Cook on high for 3-4 hours, stirring occasionally, until at the desired thickness.
- Enjoy hot or cold, tastes great with a bit of chocolate grated on the top :)
So that’s going to wrap it up with this special dish slow cooker rice pudding recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
