Crispy leftover rice balls
Crispy leftover rice balls

Hello, I am Laura. Today, I will show you a way to prepare crispy leftover rice balls recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Crispy leftover rice balls Recipe

Crispy leftover rice balls is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Crispy leftover rice balls is something that I’ve loved my entire life. They’re fine and they look wonderful.

To bewith this recipe, we have to first prepare a few ingredients. You can have crispy leftover rice balls using 12 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Crispy leftover rice balls:

  1. Get 2 cups cooked leftover rice
  2. Take As required chopped onion
  3. Take As needed Grated ginger
  4. Make ready as needed Some chopped curry leaves
  5. Take 2 Chopped green chilli
  6. Prepare 1/2 cup soaked Sabudana
  7. Make ready 3 tbsp Corn flour
  8. Take 1 tsp Red chili powder
  9. Make ready as per taste Salt
  10. Prepare as required Oil for frying
  11. Make ready as needed Sarso seeds
  12. Take as per taste Chat masala

Steps to make Crispy leftover rice balls:

  1. Grind leftover rice in the mixture with out water.
  2. Take a bowl & add leftover rice mixture, soaked Sabudana, chopped onion, grated ginger, green chilli, curry leaves, 1sp Corn flour & salt
  3. Put little pressure and mix the mixture
  4. Divide the mixture into equal parts & make the shape of ball
  5. Spread some corn flour over it
  6. Heat oil in frying pan
  7. Deep fry a few balls on medium Flame till golden brown
  8. Now make tempering
  9. Heat 2 spoon oil I frying pan
  10. Add Sarso seeds and curry leaves in it.
  11. After 1 min. Mix all the Rice Balls in it.
  12. Switch off the gas
  13. Put all the Rice Balls in the plate
  14. Spread chat masala over it
  15. Serve hot with tomato sauce or chutney.

So that is going to wrap this up for this exceptional dish crispy leftover rice balls recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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