Hello, I’m Joana. Today, I’m gonna show you how to prepare hamburg or vienna steak recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hamburg or vienna steak Recipe
Hamburg or vienna steak is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Hamburg or vienna steak is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have hamburg or vienna steak using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hamburg or vienna steak:
- Take 25 g Onions finely choopped
- Take 10 g Butter or oil
- Prepare 200 g Lean minced beef
- Take 1 Small eeg
- Get 100 g Bread crumbs
- Take 2 tbsp Cold water or milk
Steps to make Hamburg or vienna steak:
- Cook the onion in the fat without colour then allow to cool
- Add the rest of the ingredients and mix well
- Divide into even pieces and using flour make into balls flatten and shape round
- Shallow fry in hot fat on both sides reducing the heat after the first few mins making certain they are cooked right through
- Serve with a light sauce in this case tomatoo sauces
- The steak may be granished with french fried onions and sometimes fried eggs
So that is going to wrap it up with this distinctive dish hamburg or vienna steak recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
