Hi, I’m Joana. Today, I’m gonna show you how to make bread pudding with caramel apple sauce recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
bread pudding with caramel Apple sauce Recipe
bread pudding with caramel Apple sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. bread pudding with caramel Apple sauce is something which I have loved my entire life.
To bewith this recipe, we must prepare a few components. You can cook bread pudding with caramel apple sauce using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make bread pudding with caramel Apple sauce:
- Prepare 2 cup butter milk
- Take 2/3 cup sugar
- Take 1/4 cup butter
- Prepare 3 each eggs
- Make ready 2 tsp cinnamon
- Make ready 1/4 tsp nutmeg
- Prepare 1 tsp vanilla
- Take 3 cup pound cake of chose
- Take 1/2 cup golden raisens
- Take caramel Apple sauce
- Get 1 cup sugar
- Prepare 6 tbsp butter
- Get 1/2 cup sour cream
- Take 1 pinch sea salt
- Make ready 1 fiji apple
Steps to make bread pudding with caramel Apple sauce:
- preheat oven to 350 drgrees place bread cup up in to small squares into a large bowl add all other ingredients together in a separate bowl mix well then pour over bread and mix very well pour into a square baking dish bake til pudding is firm but don’t over bake
- pour sugar into a sauce pan on medium heat until sugar melts and starts to brown don’t burn add butter til all the way melted then add sour cream cook til it gets smooth and the bubbles stop forming then add fine dived Apple small squares
- and at the end I added sugar to the top and brule’d it
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