Hi, I’m Elise. Today, I’m gonna show you how to prepare basic bread pudding recipe recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Basic Bread Pudding Recipe Recipe
Basic Bread Pudding Recipe is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Basic Bread Pudding Recipe is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook basic bread pudding recipe using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Basic Bread Pudding Recipe:
- Prepare 4 slice plain white bread
- Take 250 ml milk
- Prepare 1 egg
- Make ready 3 tbsp castor sugar(or ordinary white sugar)
- Make ready 1 tsp vanilla extract(or essence)
- Prepare 4 tbsp unsalted butter
- Get 25 grams chocolate chips (I’d always use more)
Instructions to make Basic Bread Pudding Recipe:
- Preheat oven to 180°C.
- Spread butter on the slices of bread. Use cookie cutters to cut the bread. Place in greased casserole.
- In a measuring cup, measure 250 ml of milk. Add the sugar, egg and vanilla extract into the measuring cup with the milk. Whisk to combine.
- Pour the milk mixture into the casserole with the bread. Let the bread soak up the mixture for 10 minutes.
- Add the chocolate chips on top.
- Bake the bread for 30-45 minutes, or until golden brown.
So that’s going to wrap it up for this exceptional dish basic bread pudding recipe recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
