Hello, I’m Laura. Today, we’re going to prepare bolognese pasta recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Bolognese pasta Recipe
Bolognese pasta is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Bolognese pasta is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook bolognese pasta using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bolognese pasta:
- Take 500 g minced beef
- Make ready 2 cloves garlic
- Get 1 onion thinly chopped
- Get 2 pcs celery thinly chopped
- Take 1 carrot thinly chopped
- Take 1 small pack of tomato paste (i used Heinz)
- Take 1 cup red
- Prepare extra virolive oil
- Make ready pasta
- Make ready leaves fresh basil
- Get 1 tsp salt
- Take 1/2 (1 tsp) pepper
- Take parmesan cheese
Steps to make Bolognese pasta:
- In a pan saute the garlic, onion in extra virolive oil then add the minced beef. Let it fry until the minced are golden brown then add the celery and carrots.
- Add the tomato paste in the beef and the red then add the salt, pepper.
- In a very low fire cover the pan and let it simmer for 2 hours (slow cooking)
- Cook your pasta and add the sauce with grated parmesan cheese and basil. Serve with oregano or garlic bread.
So that’s going to wrap this up for this exceptional dish bolognese pasta recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
