Hello, I am Kate. Today, I’m gonna show you how to prepare ginger chicken breast recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ginger Chicken Breast Recipe
Ginger Chicken Breast is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Ginger Chicken Breast is something that I have loved my whole life.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook ginger chicken breast using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ginger Chicken Breast:
- Take 2 Chicken breast meat
- Take 1/2 of an onion Onion
- Make ready 2 tbsp ★ Soy sauce
- Get 2 tbsp ★ Vinegar
- Take 2 tsp ★ Grated ginger
- Take 1 tbsp ★ Cooking sake
- Get 1 tbsp ★ Sugar
- Prepare 1 tbsp ★ Mirin
- Take 1 pinch of each Salt and pepper
- Prepare 1 tbsp Plain flour
Instructions to make Ginger Chicken Breast:
- Slice chicken diagonally and coat both side with flour, salt and peppers.
- Cut onion into 1 cm wedges.
- Mix the ★ together.
- Heat oil in a pan and cook the chicken from the skin side first.
- When one side gets browned, flip it over and add onion. Cook for 3 minutes.
- Pour in the ★ sauce and cook for 2 minutes over high heat.
- Serve with finely shredded cabbage!
So that’s going to wrap it up for this distinctive dish ginger chicken breast recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
