Hi, I am Jane. Today, I will show you a way to make peppered puff-puff recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Peppered Puff-puff Recipe
Peppered Puff-puff is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Peppered Puff-puff is something that I’ve loved my whole life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have peppered puff-puff using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Peppered Puff-puff:
- Prepare 2 cups flour
- Prepare 1/4 cup sugar
- Take 2 teaspoon dry yeast
- Make ready 1 pinch salt
- Take 1/2 teaspoon nutmeg (optional)
- Get 1-1/4 cup warm water
- Make ready 2 habanero pepper, diced
- Get 1 small onions (optional), diced
- Get Vegetable oil
Instructions to make Peppered Puff-puff:
- In a clean bowl, combine all the dry ingredients
- Slowly add the water bits by bits while mixing till well incorporated and batter is smooth but not runny
- Cover with a kitchen napkin/towel and keep in a warm place to rise for 30-40 minutes
- Set a large pot on fire and heat up oil
- Add the pepper and onions if using and mix
- Scoop the batter with your hand and drop in the oil till almost full.
- Fry till golden brown on both sides.
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