Hi, I am Elise. Today, I will show you a way to make hamburger, hot, vegetable soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Hamburger, Hot, Vegetable Soup Recipe
Hamburger, Hot, Vegetable Soup is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Hamburger, Hot, Vegetable Soup is something which I have loved my whole life.
To bewith this particular recipe, we have to prepare a few components. You can have hamburger, hot, vegetable soup using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Hamburger, Hot, Vegetable Soup:
- Get 18 ounces beef hots
- Make ready 2/3 pound ground sirloin
- Make ready 1 cup chopped celery
- Get 1 cup sliced okra
- Get 1 large onion
- Prepare 6 leaves bay leaf
- Get 1 cup sweet/English peas
- Get 1 quart beef broth
- Prepare 2 large yellow Crook-necked squash
- Prepare 12 ounces cauliflower
- Prepare To taste salt
- Take 1 teaspoon filé
- Take 1/2 teaspoon thyme
- Take 1/2 teaspoon rosemary
- Make ready 1/2 stick butter
- Take 1 tablespoons parsley flakes
- Take To taste shredded Parmesan cheese
Steps to make Hamburger, Hot, Vegetable Soup:
- Wash all the vegetables and slice and chop them. Slice the hots.
- Melt the butter in a pot. Add the onions and celery. When the onions are translucent add the beef broth. Submerge the hamburger below the liquids.
- When the broth boils add all the rest of the ingredients.
- The cauliflower, spices, and hots. I left 5 hots whole and chopped 4.
- Simmer/boil till all the vegetables are done.
- Serve with Parmesan cheese on top I hope you enjoy!!
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