Hi, I am Clara. Today, I’m gonna show you how to prepare all jacked up shroom n’ swiss burger 🍔 🍄 🧀 recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
All jacked up shroom n’ Swiss burger 🍔 🍄 🧀 Recipe
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To bewith this particular recipe, we have to first prepare a few ingredients. You can have all jacked up shroom n’ swiss burger 🍔 🍄 🧀 using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make All jacked up shroom n’ Swiss burger 🍔 🍄 🧀:
- Prepare 1/2 lb ground beef
- Get 2 buns
- Prepare 2 pieces Swiss cheese
- Make ready 1/2 cup French fried onions
- Prepare 1/3 cup honey BBQ sauce
- Make ready 1/2 purple onion; sliced
- Prepare 1/2 cup sliced portobello mushrooms
- Prepare 1/4 cup mayo
- Make ready 1/3 packet French onion soup mix
- Get 1 teaspoon butter
Steps to make All jacked up shroom n’ Swiss burger 🍔 🍄 🧀:
- Heat up your George Foreman grill and a saucepan to medium heat. Place butter in sauce pan and sauté mushrooms and onions until tender.
- Mix soup mix in with burger and divide into 2 patties. Cool until no longer pink in the center and top with cheese slices.
- Slather mayo on both top and bottom of buns, place burger on bun, then top with onion mushroom mix, French onions and bbq sauce. Top with remaining bun and serve. Pairs well with steak fries, chips, potato salad or a regular salad.
So that is going to wrap it up with this special dish all jacked up shroom n’ swiss burger 🍔 🍄 🧀 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
