Hello, I’m Laura. Today, I will show you a way to prepare blueberry muffin with yoghurt recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Blueberry muffin with yoghurt Recipe
Blueberry muffin with yoghurt is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Blueberry muffin with yoghurt is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook blueberry muffin with yoghurt using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry muffin with yoghurt:
- Get 35 dkg flour
- Make ready 15 dkg sugar
- Make ready 15 dkg yoghurt
- Make ready 1 lemon
- Prepare salt
- Take 6 g baking soda
- Prepare 3 eggs
- Make ready 5 tbs olive oil
- Make ready 300 g blueberry
- Get 100 g chocolate chips
Instructions to make Blueberry muffin with yoghurt:
- Prepare for cooking.
- Combine the whole wet ingredients. Salt, eggs, lemon, yoghurt, olive oil.
- Mix them together.
- Combine the whole dry components. Flour, chocholate chips, baking soda, sugar.
- Combine the dry and the wet ingedients and mix them.
- Preheat your oven to 180 C.
- Divide the mix among 12 muffin cases.
- Bake 20 minutes or until a toothpick inserted into the center of a muffin comes out clean.
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