Hello, I’m Kate. Today, I’m gonna show you how to prepare hamburger steak with mushrooms, green beanscarrots recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hamburger Steak with Mushrooms, Green BeansCarrots Recipe
Hamburger Steak with Mushrooms, Green BeansCarrots is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Hamburger Steak with Mushrooms, Green BeansCarrots is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have hamburger steak with mushrooms, green beanscarrots using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hamburger Steak with Mushrooms, Green BeansCarrots:
- Prepare 1 lbs hamburger meat
- Make ready 1 (8 oz) box of mushrooms
- Make ready 1 (48 oz) beef broth
- Get 2 packets.87oz brown gravy
- Take 4 cups fresh green beens
- Prepare 2 1/2 cups fresh carrots
- Get 1 sweet onion
- Take to taste Salt, pepper garlic salt
- Make ready 1/4 tsp Worcester sauce per patty
Steps to make Hamburger Steak with Mushrooms, Green BeansCarrots:
- Patty out 4 patties and add salt, pepper, garlic salt and Worcester. Set aside.
- Green ends off green beens and place 4 cups in a bowl. Peel and slice carrots 2 1/2 cups and place in a bowl. Peel onion and slice. Set aside.
- Pre heat stove medium high and pour olive oil to cover bottom of skillet. Add patties and cook 3 to 4 minutes on each side, then remove from pot.
- Turn down heat and add mushrooms and onions and sauté for 3 to 4 minutes. Add carrots and continue sautéing for couple minutes.
- In a large bowl add beef broth and two packets of brown gray mix. Stir till well mixed and add to pot. Place patties back in and pour green beans on top. Cover and cook low heat 30 minutes. Enjoy!!
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