Hi, I’m Clara. Today, I’m gonna show you how to make mike’s chicken kabobs with tatziki sauce & naan bread recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread Recipe
Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread is something that I’ve loved my whole life.
To bewith this recipe, we must first prepare a few ingredients. You can have mike’s chicken kabobs with tatziki sauce & naan bread using 37 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread:
- Make ready ● For The Brined Chicken [brine 24 hours]
- Make ready 3 Pounds Chicken Breasts [1 cubed]
- Make ready 1/2 Cup Granulated Sugar
- Take 1/2 Cup Kosher Salt
- Prepare 2 tbsp Granulated Garlic
- Make ready 2 tbsp Granulated Onion
- Make ready ● For The Chicken Marinade [1 tsp a piece or to taste]
- Get Fresh Ground Black Pepper
- Prepare Ground Cumin
- Take Garlic Olive Oil
- Take White Pepper
- Take Lemon Pepper
- Get 4 Dashes Liquid Smoke [not extract]
- Take Granulated Garlic
- Make ready Granulated Onion
- Prepare Italian Seasoning
- Make ready Red Pepper Flakes
- Take Dried Oregano
- Prepare ● For The Tatziki Sauce
- Take 1 Pound Sour Cream
- Prepare 1/2 Cup Oikos Plain Greek Yougart
- Make ready 2 EX LG Firm Cucumber [de-seeded - fully drained]
- Make ready 2 tbsp Fresh Dill
- Prepare ● For The Fresh Vegetables [as needed]
- Prepare Bell Peppers [green - red - orange - yellow - 1 1/2 chop]
- Prepare Red Onions [quartered]
- Prepare Brown Mushrooms [left whole]
- Take White Onions [quartered]
- Prepare White Mushrooms [left whole]
- Prepare Yellow Zucchini [rounds]
- Prepare Cherry Tomatoes [all colors]
- Take ● For The Sides / Toppers
- Get Lemon Wedges
- Prepare Leaves Fresh Cilantro
- Get ● For The Bread [grilled]
- Get Naan Bread
- Prepare Flour Tortillas
Instructions to make Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread:
- Brine your chicken in ice water, 1/2 cup salt,1/2 cup sugar, 2 tbsp granulated garlic and 2 tbsp granulated onion powder for 24 hours.
- Make your Tatziki Sauce. Shredded cucumbers with sea salt draining pictured. Then heavily drained thru cheese cloth.
- For your Tatziki Sauce.
- Mix everything in the Tatziki Sauce section together and chill well.
- Drain your chicken and pat dry.
- Add garlic olive oil with all seasonings, mix and marinate for 2 hours in fridge.
- Fully marinated chicken pictured.
- Gather your fresh vegetables. Chop all at 1 1/2 pieces.
- Gather your Naan Bread or flour tortillas and ready it for a quick grilling. Just enough to char them.
- Grill vegetables on top and meat on open flame bottom. Allow the juices from your vegetables to drip on your meat.
- Fully cooked / charred meat and vegetables pictured
- Enjoy!
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