Hi, I’m Marie. Today, I’m gonna show you how to prepare chicken white korma recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken white korma Recipe
Chicken white korma is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken white korma is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken white korma using 29 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken white korma:
- Make ready 1 kg chicken
- Get 3 medium onions chopped,boiled and strained
- Make ready 1 cup cashew nuts soaked in warm water
- Prepare 1 pod garlic peeled
- Take 1 inch ginger peeled and sliced
- Get 1/3 cup melon seeds
- Make ready 8-9 green chillies
- Make ready 1 cup curd
- Take 1/2 cup oil
- Take Chicken marination
- Make ready 1tsp ginger,garlic and chilli paste
- Take 1 tsp garam masala
- Prepare 1 tsp salt
- Take as needed Whole garam masala
- Take 5 cardamom,
- Get 5 clove,
- Prepare 5 black pepper,
- Get 2-3 bay leaves
- Prepare 1 black cardamom
- Take Dry masala
- Get 1 tsp white pepper powder
- Get 1 tsp cumin powder
- Make ready 1/2 tsp garam masala powder
- Make ready 1 tsp salt
- Take 1 tsp roasted fenugreek leaves
- Make ready 1 coal
- Prepare 1 tsp butter for coal
- Get 1/3 cup coriander leaves
- Get 1 tbsp fresh cream (optional)
Steps to make Chicken white korma:
- First discard water from cashew and onions.now ASSEMBLE the onion,cashews, melon seeds,garlic, ginger and chillies in one plate.now grind it with curd into smooth paste.now marinade chicken pieces with ginger,garlic and chilli paste, garam masala and salt
- Now heat oil in a vessel,now add in the marinated pieces. Now just stir fry the chicken for few minutes and remove.now in same oil add in the whole garam masala with the grinded paste and mix well
- Now add white pepper powder, cumin powder, salt and keep stirring
- Now lastly add in garam masala powder and salt,mix well let it simmer on low flame till oil floats up.
- Now add the chicken pieces and mix well now let it simmer for 5 mins.Then add in some roasted dry fenugreek leaves. Now remove of flame. Burn one coal on burner and place it on silver foil with little ghee/butter and place it on the curry and cover the lid,will give nice smoky flavour.
- Now garnish with some green chillies, coriander leaves.serve hot with tandoori roti,rice and salad.enjoy😋
So that’s going to wrap this up with this exceptional dish chicken white korma recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
