Hello, I am Jane. Today, we’re going to prepare tater tot casserole recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tater Tot Casserole Recipe
Tater Tot Casserole is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tater Tot Casserole is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have tater tot casserole using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tater Tot Casserole:
- Make ready 2 lb Ground Beef
- Get 1 packages Tater Tots (smaller size bag)
- Prepare 1 can Cream of Mushroom
- Make ready 1 can Cream of Cheddar Soup
- Get 1 can Corn- drained
- Make ready 1/2 cup Milk
- Make ready 1 packages Shredded Cheese (Colby- Jack is a good choice!)
Steps to make Tater Tot Casserole:
- Cook and drain your meat. I always sprinkle garlic powder on it while its cooking!
- Preheat oven to 375°
- Mix all ingredients in a bowl EXCEPT cheese. Add cooked and drained meat.
- Add 1 cup of the shredded cheese (half bag)
- Grease a 9x13 dish. Sprinkle cheese on bottom. Add mixture. Sprinkle rest of cheese on top :)
- Put in oven uncovered for 45mins and enjoy.
So that’s going to wrap this up with this distinctive dish tater tot casserole recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
