Cinnamon Roll
Cinnamon Roll

Hi, I’m Kate. Today, I will show you a way to make cinnamon roll recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cinnamon Roll Recipe

Cinnamon Roll is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cinnamon Roll is something which I have loved my entire life.

To bewith this recipe, we have to prepare a few components. You can cook cinnamon roll using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Roll:

  1. Take 1 cup all-purpose flour
  2. Get 1/2 cup jaggery powder
  3. Take 2 spoon chocolate powder
  4. Get 1/2 cup melted butter
  5. Get 1/2 spoon salt
  6. Get 1 spoon baking powder
  7. Take 1 spoon baking soda
  8. Get 1/2 cup milk
  9. Prepare 3 spoon yoghurt
  10. Make ready 1/2 spoon cinnamon powder
  11. Get 5 spoon sugar

Steps to make Cinnamon Roll:

  1. Mix milk and yoghurt and let it rest for 10 minutes.
  2. Make a powder of jaggery and chocolate. Then add 3 spoon butter and cinnamon powder and mix all together and keep it side.
  3. In a bowl take 1 cup all-purpose flour. Add sugar, baking powder, baking soda, salt, butter 4 spoon and knead it well with milk and yoghurt. A soft dough will from and let it rest for 10 minutes.
  4. Next after 10 mnutes, give a square shape to the dough and add the jaggery and chocolate paste on top of it. Then wrap the dough in 3 fold and cut it into 4 to 5 pieces. Give a shape to each piece as a knot.
  5. Next in a pan put some salt and placed a separator. Let it heat for 10 minutes in medium flame. Once pan heated then put the cinnamon knot on a plate and bake it for 20 minutes in a low to medium flame.

So that’s going to wrap this up with this special dish cinnamon roll recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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