Hello, I’m Joana. Today, we’re going to prepare cinnamon rolls (no yeast) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon rolls (No yeast) Recipe
Cinnamon rolls (No yeast) is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Cinnamon rolls (No yeast) is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have cinnamon rolls (no yeast) using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon rolls (No yeast):
- Make ready 250 gms All-purpose flour
- Prepare as required Curd
- Prepare 1 tsp Baking powder
- Prepare 1/2 tsp Baking soda
- Prepare as per taste Sugar
- Make ready As needed Salt
- Get as required Brown sugar
- Get as required Cinnamon powder
- Get as required Butter
Steps to make Cinnamon rolls (No yeast):
- Mix flour, baking soda, baking powder,sugar and salt
- Make dough with the help of Curd…and rest for 30 minutes
- Mix brown sugar and butter
- Make rectangular shape and spread brown sugar paste
- Fold like this..
- Cut in equal piece
- Make a braid Shape like this…
- Bake..
- In kadhai…
- Ready…. taddddaaa…
So that’s going to wrap it up for this distinctive dish cinnamon rolls (no yeast) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
