Hi, I’m Clara. Today, we’re going to prepare cheese n garlic mashed potatoes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheese n Garlic Mashed Potatoes Recipe
Cheese n Garlic Mashed Potatoes is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Cheese n Garlic Mashed Potatoes is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have cheese n garlic mashed potatoes using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheese n Garlic Mashed Potatoes:
- Make ready 2 lb potatoes
- Take 5 clove garlic
- Prepare 1 tbsp sea-salt
- Make ready 1 cup heavy cream
- Take 1/2 cup butter
- Take 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Take 1 cup shredded cheddar cheese
Steps to make Cheese n Garlic Mashed Potatoes:
- Preheat oven to 400°
- Place garlic cloves in the center of a sheet of tin foil, drizzle olive oil over them, and pull the foil up in a tent over cloves. Place in oven for 15-20 minutes. Let cool, then squeeze them like toothpaste. Mince.
- Peel potatoes (leaving some skin for texture). Wash and quarter them before placing in a pot of water on the stove. Put your sea-salt (or regular if you prefer) in now. Bring to a boil, then stir and allow to cook until soft enough to mash easily.
- Drain water from the potatoes and return them to the pot, or place them in a large bowl. Put your cheese and butter in, then bemashing the potatoes while they melt into the potatoes. Add salt, pepper, heavy cream and garlic. Mix well.
- Keep warm until ready to serve. Then enjoy!
So that’s going to wrap it up with this special dish cheese n garlic mashed potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
