Hello, I’m Elise. Today, I will show you a way to make vanilla buttercream cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla buttercream cake Recipe
Vanilla buttercream cake is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Vanilla buttercream cake is something which I have loved my entire life. They are fine and they look fantastic.
To bewith this particular recipe, we have to prepare a few ingredients. You can have vanilla buttercream cake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vanilla buttercream cake:
- Take 2 cup maida
- Take 1 cup sugar
- Take 4 eggs
- Get 1/2 cup oil
- Prepare 1 tbsp vanilla essence
- Prepare 1 tbsp baking powder
- Get 1/2 tbsp baking soda
- Get 1 cup vanilla buttercream frosting
Steps to make Vanilla buttercream cake:
- Preheat the pressure cooker on low flame.
- Take a bowl and add in dry ingredients and mix it.
- Take a second bowl and add in eggs, sugar and beat for a minute.
- Now add to the vanilla essence, oil and beat on low flame.And now add in dry ingredients and mix it.
- Now batter is ready and transfer to the greased cake tin and bake for 30 minutes. After a 30 minute cake is ready.
- Now cover the cake for the frosting. and ready to serve.
So that is going to wrap it up for this exceptional dish vanilla buttercream cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
