Hello, I am Elise. Today, I’m gonna show you how to prepare beans fry recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beans fry Recipe
Beans fry is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Beans fry is something that I have loved my entire life. They’re fine and they look wonderful.
To bewith this particular recipe, we have to first prepare a few components. You can cook beans fry using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Beans fry:
- Prepare 100 g beans
- Make ready 2 tablespoon grated coconut
- Take Salt (as required)
- Prepare 1/2 tablespoon turmeric powder
- Get 2 tablespoon Cooking oil
- Take To saute
- Get 1/2 tablespoon mustard seeds
- Get 1/2 tablespoon urad dhal
- Prepare 1/2 tablespoon channa dhal
- Prepare 2 green chillies
- Make ready 6 curry leaves
- Take 1 clove garlic chopped
Steps to make Beans fry:
- Cut the beans in to small pieces. Add it in to a pressure cooker with turmeric powder, salt and water. Pressure cook for 1 whistle.
- Saute the ingredients given above by adding oil to a preheated pan. Add the pressure cooked beans to it. Saute it for 5 min. Then add grated coconut and put off the flame.
So that is going to wrap this up with this exceptional dish beans fry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
