Hello, I am Jane. Today, I’m gonna show you how to prepare vietnamese style green beans recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vietnamese Style Green Beans Recipe
Vietnamese Style Green Beans is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Vietnamese Style Green Beans is something that I have loved my entire life. They are nice and they look fantastic.
To bewith this particular recipe, we have to prepare a few components. You can have vietnamese style green beans using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vietnamese Style Green Beans:
- Take 100 Grams Green Beans
- Prepare 1/2 tsp granulated garlic
- Take 1 tsp soy sauce
- Get 1 tsp olive oil
- Prepare 1 tsp rice vinegar
- Prepare 1 tsp maple syrup
- Get 1/2 tsp sesame oil
- Make ready Chilli flakes (optional)
- Prepare Sesame seeds (optional)
Instructions to make Vietnamese Style Green Beans:
- Wash beans and top and tail ends. Steam beans for 4minutes. Immediately drain and dunk into iced water. Set aside
- Combine all other ingredients except for the sesame seeds, add to hot pan. Once heated toss beans through. Serve topped with sesame seeds
So that is going to wrap this up with this distinctive dish vietnamese style green beans recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
