Hi, I am Clara. Today, I’m gonna show you how to make baked mashed potatoes recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
baked mashed potatoes Recipe
baked mashed potatoes is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. baked mashed potatoes is something which I have loved my entire life.
To bewith this recipe, we must first prepare a few ingredients. You can cook baked mashed potatoes using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make baked mashed potatoes:
- Make ready 1/2 lb fontina cheese grated
- Make ready 1 salt to taste
- Make ready 3 stick of margarine
- Prepare 1 tbsp cornstarch
- Take 1/2 cup water
- Get 3 cup panko breadcrumbs
- Get 1 tbsp olive oil
- Get 2 can evaporated milk
- Take 1/2 lb white sharp cheddar cheese grated
- Take 5 lb potatoes peeled washed and boiled
Instructions to make baked mashed potatoes:
- preheat oven to375 degrees Fahrenheit
- boil potatoes add stick of margarine evaporated milk make the mashed potatoes
- melt 2 stick of margarine mix with olive oil and breadcrumbs put breadcrumbs mixture in bottom of a baking pan 9x13
- gently spread potatoes over the breadcrumbs
- in a sauce pan heat evaporated milk put all the cheese into the milk melt the cheese mix water and cornstarch together add to cheese sauce to thicken
- pour over top of potatoes and bake for 45 minutes
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