Hi, I am Joana. Today, I will show you a way to prepare instant pot beef stew recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Instant Pot Beef Stew Recipe
Instant Pot Beef Stew is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Instant Pot Beef Stew is something which I have loved my entire life. They’re fine and they look fantastic.
To bewith this particular recipe, we must first prepare a few components. You can cook instant pot beef stew using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Beef Stew:
- Prepare 1 pound chuck stew beef, small cubes
- Get 2 Tbs flour
- Prepare 1/2 pound carrots, peeled and sliced
- Get 1 medium white onion, diced
- Get 1 pound white or golden potatoes, cubed
- Get 6 cloves garlic, minced
- Get 4 cups low sodium beef stock
- Take 3 Tbsp steak sauce
- Prepare 2 tsp thyme, rosemary
- Prepare to taste S&P
- Take 1 bag frozen peas, thawed
Instructions to make Instant Pot Beef Stew:
- Put IP on sautè mode, add 2 Tbs olive oil
- Add beef
- Cook until about half done, add flour and continue cooking
- Add veggies (except peas), stock, sauce and seasoning
- Put IP on stew setting and set time for 35 minutes
- Release steam and open IP, add peas
- Serve with crusty bread or hearty crackers or use my biscuit recipe
So that is going to wrap it up with this exceptional dish instant pot beef stew recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
