Flan
Flan

Hi, I am Jane. Today, we’re going to make flan recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Flan Recipe

Flan is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Flan is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook flan using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Flan:

  1. Prepare 1 can condensed milk
  2. Make ready 1 can evaporate milk
  3. Make ready 5 eggs
  4. Prepare 1 tsp vanilla
  5. Prepare 1/4 tsp salt
  6. Make ready for the Caramel
  7. Make ready 1 cup white sugar

Steps to make Flan:

  1. Pour one cup of sugar in a small sauce pan and heat till completely melted and becomes a syrup (medium heat) stir occasionally Flan1. Pour the melted sugar in your baking dish and swirl around to coat the bottom and edges
  2. Set the dish aside to cool while making the batter (it will harden)
  3. For the batter, pour everything in a blender (the first 5 ingredients) and mix on high for 2 minutes
  4. Pour the batter in the cooled dish thru a mesh strainer
  5. Preheat oven to 350 degrees
  6. Place your dish in a bane marie (water bath), place your dish in a bigger platter and fill with water till half way up your dish
  7. Cook for 1 hour, leave in oven for 15 mins, and fridge over night

So that’s going to wrap it up with this exceptional dish flan recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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