Hello, I’m Laura. Today, I’m gonna show you how to prepare cinnamon rolls recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls Recipe
Cinnamon Rolls is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Cinnamon Rolls is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cinnamon rolls using 19 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Rolls:
- Take Dough
- Take 2 cups Self raising flour
- Get 1/4 cup Sugar
- Make ready 1/2 tsp Salt
- Take 1/4 tsp Baking powder
- Prepare 1/4 tsp Baking soda
- Prepare 2 tsp Instant yeast
- Make ready 1 tbs Melted butter
- Make ready 1/4 cup Vegetable oil
- Prepare 3/4 cup Warm milk
- Take 1 1/2 tsp Lemon juice
- Get Filling
- Get 4 tbs Butter
- Make ready 1/2 cup Brown sugar
- Prepare 1 1/2 tbs Cinnamon powder
- Prepare Glaze
- Make ready 1/2 cup Icing sugar
- Make ready 1/4 tsp Vanilla essence
- Make ready 2 tbs Milk
Steps to make Cinnamon Rolls:
- Sift all dry ingredients
- Add butter and oil to the flour mixture using a wooden spoon
- Add milk gradually to form a soft dough
- Knead dough until smooth, 7-10 minutes by hand
- Cover dough and leave to rise in a warm place, 1- 1½ hrs
- Mix all filling ingredients and set aside in a cool place
- Mix Icing ingredients and keep in a cool place
- Roll dough into a rectangle
- Spread filling onto the dough
- Roll it up and pinch the seam tightly
- Cut the roll into 12 slices
- Place on a lined baking tray
- Bake for 15 minutes at 180° in a preheated oven
- Glaze and Graze 😋
So that’s going to wrap it up with this special dish cinnamon rolls recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.


