Hello, I am Marie. Today, we’re going to make cheesy tater tot casserole recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Tater Tot Casserole Recipe
Cheesy Tater Tot Casserole is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Cheesy Tater Tot Casserole is something that I’ve loved my entire life. They’re nice and they look wonderful.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook cheesy tater tot casserole using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Tater Tot Casserole:
- Get 1 1/2 lb ground beef
- Make ready 1 bag tater tots
- Take 1 1/2 cups shredded chedder cheese
- Make ready 1 can Cream of mushroom soup
- Take 1 tsp minced onions
- Make ready 1/2 tsp salt
- Make ready 1/4 tsp ground black pepper
- Prepare 1/8 tsp celery salt
Instructions to make Cheesy Tater Tot Casserole:
- Preheat oven to 400°F
- Brown meat in a large pan with minced onion.
- Drain fat.
- Mix cream of mushroom, 1/2 tsp salt, 1/4 tsp pepper, and dash of celery salt into browned meat.
- Spread layer in 13x9 pan, put tater tots on top and smoosh them down into meat.
- Oven at 400°F. Bake for 40 minutes.
- Take out of oven, sprinkle cheese on top, bake for another 5 minutes.
- Let cool for a few mins and enjoy
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