Hi, I’m Marie. Today, I’m gonna show you how to make instant pot mustard chicken recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Instant Pot Mustard Chicken Recipe
Instant Pot Mustard Chicken is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Instant Pot Mustard Chicken is something that I have loved my whole life. They are nice and they look fantastic.
To bewith this recipe, we must first prepare a few ingredients. You can have instant pot mustard chicken using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Mustard Chicken:
- Make ready 450 gms Zorabian Breast Boneless Chicken
- Take 1 Juice of Lemon
- Make ready 1/2 tsp Turmeric Powder
- Take As required Salt
- Make ready Grind to a smooth paste:
- Make ready 1 tbsp Mustard Seeds
- Make ready 4-5 Green Chillies
- Take 3-4 cloves Garlic
- Make ready 1 tsp Cumin Seeds
- Make ready For Tempering:
- Make ready 2 tbsp Oil
- Get 1/2 tsp Mustard Seeds
- Take Pinch Asafoetida
- Make ready 2 Green Chillies
- Take 1 Sprig Curry Leaves
- Prepare 2-3 Whole Red Kashmiri Chillies
Steps to make Instant Pot Mustard Chicken:
- Wash the chicken pieces well and drain out the water completely.
- To it, add lemon juice, turmeric powder and salt and set aside.
- In a blender, add all the ingredients mentioned to be ground and blend to a smooth paste.
- Add this paste to the marinated chicken. Marinate for few hours or overnight.
- Steam this marinated chicken in an Instant Pot for 15 to 20 minutes. After it is steamed, Select Saute in order to reduce the liquid to a thick gravy. You can use a rice cooker or steamer for steaming the marinated chicken. After it is steamed, transfer it into a cooking pan to reduce the liquid.
- Heat oil in a cooking pan and temper with all the ingredients mentioned under tempering. Add the steamed chicken and saute for few minutes.
- Mustard Chicken is ready to serve as a side dish with rice, roti, curd curry or any gravy dish.
So that is going to wrap it up for this special dish instant pot mustard chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
