Hi, I’m Jane. Today, we’re going to prepare breakfast casserole (with stuffing) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Breakfast casserole (with stuffing) Recipe
Breakfast casserole (with stuffing) is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Breakfast casserole (with stuffing) is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook breakfast casserole (with stuffing) using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast casserole (with stuffing):
- Prepare 2 cup dry chicken stove top stuffing
- Make ready 2 cup milk
- Prepare 1 1/2 cup cubed ham or sausage - (I used Jimmy Dean Meatlovers sausage)
- Prepare 6 each eggs
- Prepare 1 cup cheddar cheese
- Prepare 1/2 tsp salt
Instructions to make Breakfast casserole (with stuffing):
- Preheat oven 350°F Fahrenheit.
- Use greased 9 x 12 baking dish.
- Mix all ingredients together.
- Bake 45-50 minutes (or until set)
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