Spiced parsnip soup
Spiced parsnip soup

Hi, I am Joana. Today, I will show you a way to make spiced parsnip soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spiced parsnip soup Recipe

Spiced parsnip soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Spiced parsnip soup is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook spiced parsnip soup using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spiced parsnip soup:

  1. Take 3 cloves garlic
  2. Make ready 1 small onion
  3. Prepare 4 parsnips
  4. Make ready 3 carrots
  5. Take 1 potato
  6. Get 1 teaspoon whole cumin
  7. Make ready 1 teaspoon turmeric
  8. Get 1/2 teaspoon chilli flakes (adjust to taste)
  9. Get 500 ml stock
  10. Make ready 3 handfuls leafy greens (I used broad bean tops)
  11. Take 400 ml coconut milk

Steps to make Spiced parsnip soup:

  1. Rough chop the vegetables.
  2. Heat oil in a pan and add cumin seeds. Once they start to pop add the garlic, onions and turmeric.
  3. Cook the onions for a few minutes before adding the rest of the vegetables and stock.
  4. Put a lid on the pan and leave it to boil until the vegetables are cooked.
  5. Mash the vegetables with a potato masher. If you prefer a smoother soup you could blend it here.
  6. Add the leafy greens and coconut milk and continue cooking.
  7. Enjoy! Maybe even with a sandwich.

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