Hi, I am Clara. Today, we’re going to prepare belgium waffles w/fresh apple compote recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Belgium waffles w/fresh apple compote Recipe
Belgium waffles w/fresh apple compote is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Belgium waffles w/fresh apple compote is something that I have loved my whole life.
To bewith this particular recipe, we must first prepare a few components. You can cook belgium waffles w/fresh apple compote using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Belgium waffles w/fresh apple compote:
- Get 4 medium apples
- Take 1/2 cup brown sugar
- Prepare 1 tsp vanilla extract
- Prepare 4 tbsp butter or margarine
- Make ready 1/2 tsp ground cinnamon
- Prepare 2 eggs
- Make ready 1 2/3 cup milk
- Get 1/3 cup vegetable oil
- Take 2 cup all-purpose flour
- Make ready 1 tbsp baking powder
- Take 3 tbsp sugar
- Take 1/2 tsp salt
- Make ready 1 tsp vanilla extract
- Take cooking spray
- Prepare 1 whip cream (optional)
- Take 1 powdered sugar (optional)
Instructions to make Belgium waffles w/fresh apple compote:
- First 5 ingredients are for apple compote. Remaining ingredients for waffle.
- Melt butter in pan
- While butter is melting in pan peel, cut and core apples then place in butter
- Add Brown sugar, cinnamon and vanilla to apples and butter. Cook for 8 to 10 minutes until apples are tender
- Mix together dry ingredients for batter prep.
- In a separate bowl mix together wet ingredients
- Gently combine wet ingredients into flour mixture.
- Spray waffle iron with cooking spray and pour on batter. Cook until Brown about 2 to 4 minutes each.
- Finally put a scoop of apple compote on top of waffle and sprinkle with powdered sugar. If desired serve with whip cream.
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