Graham Crackers recipe
Graham Crackers recipe

Hi, I am Marie. Today, I’m gonna show you how to make graham crackers recipe recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Graham Crackers recipe Recipe

Graham Crackers recipe is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Graham Crackers recipe is something which I’ve loved my whole life.

To bewith this recipe, we must prepare a few ingredients. You can have graham crackers recipe using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Graham Crackers recipe:

  1. Make ready 1 cup whole wheat flour
  2. Prepare 1/4 cup all purpose flour
  3. Prepare 65 g butter, cold (cut into cubes)
  4. Prepare 3 tbsp light brown sugar
  5. Get 3 tbsp honey
  6. Prepare 1/2 tsp baking powder
  7. Get 1/4 tsp salt
  8. Prepare 1/4 tsp cinnamon

Steps to make Graham Crackers recipe:

  1. In a large mixing bowl. Combine all the dry ingredients and mix to combine.
  2. Next, add in the butter. With a fork or your hands, rub the butter into the dry ingredients until evenly distributed and the mixture resembles wet sand.
  3. Add in the honey and mix it in and form a dough ball.
  4. Wrap with plastic wrap/cling film and pat down to form a disk.
  5. Refrigerate for an hour. After an hour, take it out, if it is too hard to roll, let it thaw for afew minutes till firm but easy to roll.
  6. Heavily flour a work surface and roll out the dough to about 1/4 of an inch thickness. With a pizza cutter or sharp knife, cut out as many rectangles as you can. With a fork, prick some holes on the crackers and transfer them to a parchment paper lined cookie sheet.
  7. Gather the rest of the dough and form a ball with it again. Roll out and cut out more crackers till all the dough is used up.
  8. Bake in a preheated oven at 325 degrees fahrenheit on the center rack for 10 minutes.
  9. Let cool and they are ready to be eaten, used for s’mores or used for a pie crust. Happy baking!

So that’s going to wrap this up for this exceptional dish graham crackers recipe recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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