Hi, I’m Laura. Today, I will show you a way to make healthy daikon radish and tuna salad, 大根ツナサラダ, gf possible recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible Recipe
Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have healthy daikon radish and tuna salad, 大根ツナサラダ, gf possible using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible:
- Prepare 1/2-3/4 lbs Daikon radish
- Get Salt
- Prepare 2/3-1 Tbsp syoyu
- Make ready 1 Tbsp musturd
- Prepare 1-2 Tbsp mayonnaise
- Take 2 oz tuna (no salt added)
- Get Grated sesame
- Make ready Seaweed (optional)
- Make ready Shiso leaf (optional)
Instructions to make Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible:
- Peel Daikon skin and slice into thin pieces
- Add salt, syoyu and mix
- Add mustard, mayonnaise
- Open tuna can and squeeze water. Add tuna in bawl and mix. Sprinkle grated sesame.
- Put on dish. Add seaweed, shiso as you like.
- Enjoy!!!
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