Hi, I’m Clara. Today, I will show you a way to prepare ground turkey rice skillet recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ground turkey rice skillet Recipe
Ground turkey rice skillet is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Ground turkey rice skillet is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have ground turkey rice skillet using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ground turkey rice skillet:
- Make ready 2 lb ground turkey raw
- Make ready 1 huge carrot peeled and diced
- Prepare 4-5 celery stalls diced
- Take 1 onion diced
- Get 1 tsp olive oil
- Get 4 cups chicken stock
- Take 1 1/2 cups uncooked rice
- Make ready 1 can cream of chicken chicken/mushroom
- Make ready 1 bag yellow shredded cheddar cheese (2 cups)
- Get to taste Salt and pepper
Steps to make Ground turkey rice skillet:
- Sauté veggies with olive oil until cooked soft
- Add turkey to veggies and cook til no more pink raw meat is seen
- Add rice, and chicken stock and simmer for 20 min
- Add salt and a little bit of pepper and cream of chicken soup and cheese. Heat through when stiring.
So that’s going to wrap it up with this distinctive dish ground turkey rice skillet recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
