Hello, I am Marie. Today, I will show you a way to prepare low carb diet (ramen with shirataki noodles) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Low Carb Diet (Ramen with Shirataki Noodles) Recipe
Low Carb Diet (Ramen with Shirataki Noodles) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Low Carb Diet (Ramen with Shirataki Noodles) is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have low carb diet (ramen with shirataki noodles) using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Low Carb Diet (Ramen with Shirataki Noodles):
- Make ready 60 grams Thinly sliced belly
- Make ready 1 bag Bean sprouts
- Prepare 1/2 head Lettuce
- Prepare 1 pack Enoki mushrooms
- Take 2 tbsp Dried wakame seaweed
- Make ready 5 grams Menma
- Take 2 Simmered boiled eggs
- Make ready 1/2 pack Daikon radish sprouts
- Prepare 180 grams Shirataki noodles (konnyaku noodles)
- Prepare 1 tsp Garlic (finely chopped)
- Make ready 600 ml Boiling water
- Get 1 tbsp Oyster soy sauce
- Take 30 grams Weipa
Steps to make Low Carb Diet (Ramen with Shirataki Noodles):
- Drain the shirataki noodles and wash well. Drain into a colander or sieve, and cut the noodles into half.
- Pan-fry the shirataki noodles without oil in a frying pan for about 10 minutes to evaporate the water. (This also gets rid of the distinct odor of the noodles.)
- Cut the into 1 cm pieces. Cut the root ends off the enoki mushrooms. Cut off the root ends of the daikon radish sprouts and rinse.
- Seefor the simmered boiled egg recipe. - - https://cookpad.com/us/recipes/146505-easy-soft-boiled-eggs
- Stir-fry the in a wok without oil until it’s browned. Add finely chopped garlic and stir fry until fragrant, then add bean sprouts and lettuce, and stir-fry quickly.
- Add boiling water, and flavor with Weipa and oyster sauce sauce. Add stir-fried shirataki noodles and the dried wakame seaweed to finish.
- Transfer to bowls, top with the menma, simmered boiled egg and radish sprouts and serve.
So that is going to wrap it up for this exceptional dish low carb diet (ramen with shirataki noodles) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
