Hi, I am Clara. Today, we’re going to make seafood pizza recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Seafood Pizza Recipe
Seafood Pizza is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Seafood Pizza is something which I have loved my entire life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook seafood pizza using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Seafood Pizza:
- Prepare 1 Pizza Dough (Store Bought)
- Prepare 6 Large Shrimp
- Make ready 1/2 Cup Smoked Salmon
- Get 3/4 Cup Scallops
- Make ready Pesto
- Make ready Cheddar Cheese
- Make ready Capers
Steps to make Seafood Pizza:
- Allow your pizza dough to rise on the counter. Preheat oven to 450 F. Chop salmon into bite sized pieces. (I used smoked salmon trim. It’s a lot cheaper but you’ve got to cut out some of the connective tissue. It’s worth it). Thaw, peel and devein shrimp. Slice shrimp in half lengthwise. You should have what appears to be 12 shrimp now. With a fillet knife or sharp knife, make an attempt to slice the scallops into thirds while they’re standing up.
- Use a silicone brush to spread the pesto over your stretched out dough. Don’t overdo the pesto because the oil will really make a mess of it. A little bit goes a long way. Top with your seafood and some capers. Finish with the cheese. Use enough to cover it. It’s not rocket surgery.
- I highly recommend that there is parchment paper on the bottom of your pizza pan. It makes life easier and you won’t want to throw the pizza out the window like a frisbee if it sticks. Bake 12-17 minutes depending on how long it takes to brown and look lovely.
- Cut with pizza cutter and serve. You can top with grated Parmesan if you love cheese and some crushed red pepper flakes.
So that’s going to wrap it up with this exceptional dish seafood pizza recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
