Hello, I’m Marie. Today, we’re going to make vegan banana bread recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Banana bread Recipe
Vegan Banana bread is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Vegan Banana bread is something which I’ve loved my whole life.
To bewith this particular recipe, we must prepare a few ingredients. You can cook vegan banana bread using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegan Banana bread:
- Prepare 3 bananas
- Prepare 120 ml almond milk (or any other vegie milk)
- Take 60 ml coconut oil (melted)
- Prepare 60 ml agave syrup or honey
- Get 1 tbls vanilla flavor
- Make ready 1 tbls vinegar
- Prepare 150 gr oat flour
- Take 50 gr wheat flour
- Prepare 3 tbls cocoa
- Get 1 tbls baking powder
- Get 1/2 tbls baking soda
- Make ready 100 gr ground hazelnut or almonds
- Prepare 1 teaspoon cinnamon
- Take 50 gr vegan chocolate (chopped or chocolate chips)
Instructions to make Vegan Banana bread:
- Mix all the wet ingredients separately, same with dry ingredients. Afterwards mix them all together in a bowl.
- Grease the long pan, such as the one for loaf, and pour the mixture in.
- Bake it from 35 - 50 mins on 180°C. Check if ready with a toothpick. If toothpick comes out clean, it is ready!
So that is going to wrap it up for this distinctive dish vegan banana bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
