Hi, I’m Joana. Today, I will show you a way to make turkey kabab recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Turkey kabab Recipe
Turkey kabab is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Turkey kabab is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have turkey kabab using 22 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Turkey kabab:
- Prepare 2 lbs ground turkey
- Take 1 large onion
- Make ready 3 cloves garlic
- Prepare 1 tablespoon salt
- Get 1 teaspoon of
- Make ready Allspice
- Get Pepper
- Take Garlic powder
- Make ready Onion powder
- Get Cumin is a must
- Make ready Ginger
- Prepare Crushed red pepper
- Take Italian seasoning
- Take Turmeric
- Prepare 1/2 cup of
- Make ready Dry coriander
- Prepare Dry parsley
- Make ready 1/4 cup Italian bread crumbs
- Get Cooking sauce
- Take 1/4 cup Juice of the onion and garlic
- Prepare 1 tablespoon olive oil
- Make ready 1 tablespoon paprika
Steps to make Turkey kabab:
- Chop the onion and garlic use the blender and blend it till you get the juice off squeeze the mixture and save the juice for the sauce
- Mix the meat with all the dry ingredients with the squeeze onion and garlic mixture very well marinated and seasoned and let it rest for at least hour
- Take portion of meat and mold into round patties long using a wooden skewers then push it off it
- Cook in heated oven 450 f while you cooking brush with the cooking sauce and half the way Flip the meat and brush more with the sauce enjoy the cooking time 15 minutes
So that’s going to wrap this up with this exceptional dish turkey kabab recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
