Hello, I’m Clara. Today, I’m gonna show you how to make mom’s apple pie recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mom’s apple pie Recipe
Mom’s apple pie is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mom’s apple pie is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have mom’s apple pie using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mom’s apple pie:
- Prepare 6 large apples cored, peeled and sliced thin
- Take 1 cup sugar
- Prepare 2 Tbsp flour
- Get 2 tsp cinnamon
- Get 1/2 tsp nutmeg
- Make ready Juice of half a lemon
- Take Pats of cold butter
- Take Glaze
- Make ready 3 tbsp milk
- Prepare 1 tbsp brown sugar
Instructions to make Mom’s apple pie:
- Coat apples well with flour sugar and spice mixture
- Add lemon juice and toss apple mixture well. Set aside.
- Butter pie dish and sprinkle with flour. Spread crust over dish. Pat down and sprinkle with flour lightly.
- Scoop apples into pie crust a little at a time, being sure to stack them carefully to avoid gaps. You’ll want as little air as possible between apple pieces. A tight apple pie is the best. You’ll find a bit of liquid has drained from the apples. Discard this.
- Add pats of butter to top of apples.
- Cover pie with second crust, pinching and scoring around rim with a fork. Cut slits in the pie top to vent.
- Brush crust with milk and brown sugar mixture.
- Foil rim of crust to avoid burning
- Bake at 425 for 45-50 minutes
So that’s going to wrap it up for this exceptional dish mom’s apple pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
