Hello, I’m Elise. Today, we’re going to prepare chinese cabbage and tuna salad recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chinese cabbage and tuna salad Recipe
Chinese cabbage and tuna salad is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chinese cabbage and tuna salad is something which I have loved my entire life. They’re fine and they look wonderful.
To bewith this recipe, we have to prepare a few ingredients. You can cook chinese cabbage and tuna salad using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chinese cabbage and tuna salad:
- Prepare 2 cups Chinese cabbage (shredded, salted and squeezed)
- Take 1 canned tuna (no salt, in water)
- Take 1 tbsp sugar
- Take 3 tbsp Ponzu
- Take 3 tbsp Mayonnaise
- Prepare 1 tbsp sesame seed
Instructions to make Chinese cabbage and tuna salad:
- Shred cabbage and leave them salted (a pinch of salt, extra amount) for approx. 10 mins. Squeeze cabbage to remove extra water.
- Add sugar, ponzu, mayonnaise and tuna in a bowl and mix well. Add cabbage and mix well. Add sesame seed.
So that’s going to wrap this up for this special dish chinese cabbage and tuna salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
